photo by Alice Lum |
Jasper had already been busy
along the Manhattan shoreline, buying potentially valuable lots along the ship
slips with hopes of extending the buildable property with landfill. His “water-grant” gave him the lots that
extended 200 feet into the East River from the “low-water mark.”
While Ward was eager to have the shoreline extended, other property owners were less enthusiastic. On February 28, 1803 the minutes of the Common Council noted “The Street Commissioner to whom was referred the petition of jasper Ward for filling in the Lots between Pecks Slip and Waltons Wharf to the permanent line reported that the proprietors of the other Lots are averse to the measure, and that it is not expedient at present to grant the prayer of the said Petition Ordered that the said Report be confirmed.”
While Ward was eager to have the shoreline extended, other property owners were less enthusiastic. On February 28, 1803 the minutes of the Common Council noted “The Street Commissioner to whom was referred the petition of jasper Ward for filling in the Lots between Pecks Slip and Waltons Wharf to the permanent line reported that the proprietors of the other Lots are averse to the measure, and that it is not expedient at present to grant the prayer of the said Petition Ordered that the said Report be confirmed.”
The landfill was finally granted and
Ward judiciously waited about five years before building on the site—allowing the
ground to settle and become stable.
Between 1807 and 1808 he erected three brick commercial structures at
Nos. 41, 43 and 45 Peck Slip on land which a decade earlier had been under water. Each had
a heavy stone base with expansive, multi-paned windows for retail or office space. Above, three floors of red brick with
brownstone trim provided office space or rented rooms for seafaring sailors.
The mortar had barely set when Jasper
Ward advertised No. 45 Peck Slip in the New York Evening Post on February 21,
1807. Ward described the property as “a
large and convenient counting-room on the second story, and one or two floors
to let in the four-story brick store, corner of South Street and Peck Slip.” He
used all his marketing skills to tout the dock-front location as “a very
excellent situation for a shipping and commission merchant, the store being
directly in front of the broad and commodious pier, the east side of the Slip,
at which vessels may discharge and take in their cargoes with more convenience
than at any other Pier in the city.”
Henry B. Lambert answered the ad,
opening his counting-room here on May 1, 1807.
He stayed on for three years. Around the same time Benjamin Deforest moved
in. Deforest ran an import-export
grocery business, Deforest & Smith, here, bringing hard-to-find items to
New York consumers from distant lands.
When his partner started his own business and Deforest took in his
nephew, the firm became N. Deforest & Co.
The wealthy grocery importer would continued to run his business
from No. 45 Peck Slip for 17 years.
Ward’s renters apparently were more
interested in profit than in maintaining the properties and on April 18, 1810 the
Common Council deemed them a “nuisance.”
They were ordered “forthwith to cause the necessary repairs at their own
expence [sic].”
Barnabas Osborn and Philander
Hanford, also wholesale grocers, purchased the building in 1824 and twelve
years later Osborn bought out his partner.
At the same time N. Hubbard & Co., another wholesale grocer, was
doing business in the building. The
extent of Hubbard’s business can be judged by the amount of cargo it received a
decade later in March and April alone.
In March the Barge C. Durant arrived in New York with a shipment of 420
boxes of candles for Hubbard. Within a
few weeks the Barge Henry delivered 440 barrels of “provisions” and the Barge
Brutus docked with 296 barrels of provisions the same month.
The building continued to change
hands throughout the 19th century.
In 1837 Charles H. Pratt purchased it, running his shipchandler
business, Pratt & Burr Chandlery, from the location until 1844. Importer Elijah Roberts sublet part of the
street level store.
Peter Hoeft ran his liquor business from No. 45 Peck Slip (last building on the row) when this engraving was made in 1850.--NYPL Collection |
The widow of G. B. Miller, a Water Street
tobacconist, purchased the building in 1844 and leased it to Peter Hoeft, a
liquor dealer, who established his store on the ground floor and lived
upstairs. In 1880 Peter W. Hoeft improved the aging
building by spending $300 to replace the corner granite post with a 7-inch
diameter cast iron column. The old
windows were replaced and pressed metal lintels installed.
The retail space continued as a
liquor store when Frank Glover bought 45 Peck Slip at public auction in 1894. Succession of owners would slow when, in
1918, Mary and Frank Glover purchased the building with Marie and Anna Conlon. The property would remain in Glover and Conlon
hands until 1962.
By the early 20th century the South
Street seaport area was the center of New York’s wholesale fish industry. Fishing boats docked along the waterfront
each morning filled with freshly catches which were quickly bought up by the
scores of fish dealers. Among them was
Acme Fish Company at No. 45 Peck Slip doing business on the ground floor while the upper
stories served as a rooming house.
The 1920s gained a reputation as a
time of rampant organized crime—bootlegging, extortion and strong-armed
techniques of gangsters. The seaport’s profitable fishing industry became
rife with mob activity.
In July 1925 a grand jury heard
testimonies of more than forty witnesses who told of attempts to force them out
of business because they would not join “the combination” of eighteen wholesale
fish dealers. The group, which included
Acme Fish Co., controlled over $20 million in fish sales a year; fixing prices
paid to the fishermen and paid by the consumer.
Fishermen who did not agree to the prices were left with no one to buy
their catch. Any retail fish market who
bought from a non-cooperative wholesaler was boycotted by the group.
One woman, Laura E. Donsdall, who
lived on a small plot of land on Pepin Lake, Wisconsin, thought it would be a
good idea to sell lake fish. She began
buying the catch of local fishermen and selling it on the South Street
market. The tiny business was perceived
as a threat to the organized dealers who began buying up land surrounding
Donsdall “to drive her off her land” and harassing her.
David Finkelstein, owner of Acme
Fish Co., was indicted on conspiracy to violate the Sherman Law. The company survived and remained at No. 45
Peck Slip for at least another decade.
photo by Alice Lum |
As downtown Manhattan sprouted
modern skyscrapers the South Street seaport area remained relatively
unchanged. Early 19th century
dock front buildings survived essentially overlooked and generally abused. In
1962 the Inamly Corporation purchased No. 45 Peck Slip and that year the other
two buildings erected by Jasper Ward were demolished.
In the early 1960s No. 45 Peck Slip (also known as 151 South Street) was derelict and vacant -- photo Library of Congress |
In 1973 Con Edison announced the
construction of a large electrical substation which would wipe out the last of
Ward’s 1807 buildings. Instead,
however, the power company agreed to building around the lonely and derelict
building.
A side view shows the Con Edison substation that was built around the 1807 building. The restoration team had its work cut out for them -- photo Library of Congress |
Con Edison donated it to South
Street Seaport Museum which had been founded only a few years earlier. In
1983 architect Robert E. Meadows headed an ambitious restoration of the devastated
structure.
photo by Alice Lum |
This is a wonderful account! I'm a descendent of Frank Glover, who sold whiskey from Peck Slip under the label "Windsor Club." I've got a label (date uncertain), but I don't know much else about my great-great grandfather's business. Anything you know would be helpful. Thanks for your work, here.
ReplyDeleteFrom 1980 to 1985 the building was leased by the Seaport to the Center for Building Conservation, a not-for-profit set up by graduates of the historic preservation program in the Columbia University Graduate School of Architecture and Planning. Meadows and Robert Silman (the engineer) provided professional guidance, but CBC, whose Executive Director was Mark Ten Eyck, aided by Raymond Pepi and Harry Hansen, used the building as a training tool for students in the preservation program, where they finally had a chance to learn first-hand how to cut stone, lay brick, install a slate roof, hew a gutter out of solid wood, scarf timber framing and other restoration trades. Archeology was also carried out by CBC below the ground floor revealing the wood cribbing foundation that was still under water. It was CBC that cleaned and repointed the facade, restored the granite and roof using money donated by the Astor Foundation and the Kaplan Foundation among other philanthropies. CBC disbanded in 1985 and is not responsible for the current tarting up of the facade.
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